Taste a variety of Peruvian flavors with traditional foods and drinks in one of Lima's most colorful districts. Participate in interactive workshops and learn how to prepare the popular ceviche and pisco sour.
This culinary experience is tailored for food lovers who want to uncover the hidden secrets of world-renowned Peruvian gastronomy. Through this sensory journey, participants will not only delight their palates with fresh ingredients and authentic recipes but will also understand the cultural and historical background that makes Lima the gastronomic capital of Latin America, interacting directly with local kitchen experts.
ITINERARY
Pickup and Transfer: The service begins with picking up passengers at the established meeting point to board our comfortable tourist transportation.
Visit to a Traditional Peruvian Market: Transfer to a local traditional market, where we will take a guided tour to learn about the great biodiversity of Peruvian products and ingredients, including a tasting of exotic seasonal fruits.
Arrival at the Cooking Workshop: We will head to a selected restaurant to begin the interactive culinary classes.
Hands-on Ceviche and Pisco Sour Class: Under the guidance of a professional chef, we will participate in a workshop where we will be taught step-by-step how to prepare authentic and iconic Peruvian ceviche, as well as the traditional pisco sour cocktail.
Lunch at a Famous Restaurant: We will enjoy a full and exclusive lunch at the facilities of a renowned local restaurant, savoring the very best of traditional Peruvian cuisine.
Return to the Starting Point: Once the gastronomic experience is complete, we will board the tourist transportation once again to return safely to the initial point of the tour.
INCLUDES
Tourist transportation
Bilingual guide
Cooking classes
Lunch
RECOMMENDATIONS
Light clothing
Sunglasses
Hat
Water bottle
Snack
Extra money
